Salsa Chicken

I am into very easy recipes!! This one is so… easy and good.
***I
guessed on the measurements, give or take a little it doesn’t matter. I
bake this recipe when I have left over salsa, sometimes I have just a
cup of salsa.

Salsa Chicken

5 or 6 Frozen chicken breasts

2 cups of salsa

1/4 c. brown sugar (or more)

1 Tablespoon regular mustard

Put
frozen chicken breasts in glass baking dish, mix 3 ingredients, place a
dab on each piece of chicken. Bake at 400 about an hour, or until done.

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